Dark tea is one of the six major tea categories in China and is classified as a post-fermented tea. Well-known varieties include Pu'er ripe tea, Anhua black tea, and Liubao tea. Click on the blog to learn more about Chinese dark tea.

Pu-erh tea is a type of tea from China that is categorized into raw Pu-erh  tea and ripe Pu-erh  tea. Pu-erh ripe tea is very good for weight loss and also best tea for upset stomach. Click on the blog to learn more about Puerh tea from China.

Teas are categorized into green tea, white tea, yellow tea, oolong tea, black tea, and dark tea based on their fermentation levels during processing. Read the NPTEA blog to learn about the characteristics of different tea types and renowned tea varieties from China, helping you choose the tea that suits you best.

In Chinese restaurants, tea is a common beverage, typically served before meals. Chinese people are accustomed to drinking tea after meals to alleviate greasiness. Read the blog to learn about the types of tea served in Chinese restaurants.

The ancient tea forests of China refer to tea gardens in the Yunnan region with very old tea trees. In the Chinese tea market, ancient tree tea usually refers to Pu-erh tea. Yunnan is the birthplace of tea trees worldwide and boasts the oldest tea tree resources. Read NPTEA's blog to learn more about...

Do tea bags expire? Click to read NPTEA's blog and learn about the shelf life of tea bags, proper storage methods, and how to tell if your tea bags have gone bad, helping you enjoy the best tea experience.