Description  

Soft and smooth, with a slightly sticky texture and a pronounced sweetness. Compared to other teas, ripe Pu'er tea offers a richer, more full-bodied experience, similar to the weighty sensation of coffee on the palate. Initially, you may notice a slight bitterness, but this quickly transforms into a delightful sweetness, creating a truly enchanting experience. The longer Pu'er tea is aged, the better its aroma becomes. This particular ripe Pu'er, from 2019, has been aged to perfection, giving it an even more robust and mellow flavor.

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SUMARRY

Tea Type: Ripe Pu'er Tea

Origin: Yongde County, Lincang City, Yunnan Province, China

Season: Autumn Tea

Harvest Date: August 30, 2019

Plucking Standard: One bud with two leaves

Aroma: Earthy, aged fragrance

Liquor: Dark brown

Taste: Mellow and thick, with a natural earthy and smoky wood taste

Tea Bush Variety: Yunnan large-leaf tea bush species

Caffeine Content: Low caffeine (less than 10% of a cup of coffee)

Storage: Store in a cool, dry place away from sunlight; keep ventilated

Shelf Life: Improves with age