Why This Tea Was Curated
A bold, intensely fragrant 5-scenting Jasmine Green Tea designed for high-value daily drinking. The five-round traditional scenting process ensures a deep floral infusion, while its smaller leaf cut allows for a rapid, full-bodied release of both tea and jasmine flavors.
An excellent choice for those seeking a robust, aromatic green tea with exceptional value.
✔Machine-picked for a more accessible everyday price.
✔Rich tea flavor with full jasmine aroma and strong sweetness.
✔Ideal for daily mug brewing, no special tea equipment needed.
Flavor Profile of Jasmine Green Tea
Aroma: Clean jasmine fragrance, elegant and lingering
Taste: Bold, bittersweet, slightly astringent, with strong returning sweetness
Mouthfeel: Medium-bodied, smooth, and clean
Flavor Ratings
5 indicates the strongest intensity of that characteristic, not overall quality.
| Sweetness | 4 / 5 (5 = sweetest) |
|---|---|
| Bitterness | 3 / 5 (5 = most bitter) |
| Astringency | 2 / 5 (5 = most astringent) |
| Body / Thickness | 3 / 5 (5 = thickest body) |
| Roast Level | 0 / 5 (5 = darkest roast) |
| Brewing Ease | 4 / 5 (5 = easiest to brew) |
✔ Tea beginners, daily drinkers, after meals
✘ Not ideal for caffeine-sensitive drinkers
How to Brew Jasmine Green Tea
Mug Brewing
Tea-to-Water: 2.5 g / 300 mL (10 fl oz)
Water Temp: 85°C (185°F)
Steep Time: 2–3 min
Long steeping may cause bitterness. Adjust accordingly and drink promptly.
Gongfu Brewing
Tea-to-Water: 5 g / 120 mL (4 fl oz)
Water Temp: 85°C (185°F)
Steep Time: 4–6 sec · Increase gradually
Use a moderate amount of tea. Avoid over-steeping.
Jasmine Green Tea Details & Specifications
| Tea Category | Jasmine Green Tea (Scented Green Tea) |
|---|---|
| Scenting Process | 5-Round Traditional Scenting (Handcrafted) |
| Plucking Standard | Machine-picked leaves |
| Cultivar | Fuding Da Hao Tea |
| Season | Spring Tea |
| Oxidation Level | Unfermented |
| Aroma | Clean jasmine fragrance, elegant and lingering |
| Liquor Color | Clear pale yellow-green |
| Mouthfeel | Medium-bodied, smooth, and clean |
| Shelf Life | 18 months |
| Caffeine | Less than 35% of a cup of coffee |
| Storage | Store sealed, dry, away from light and strong odors. |
| Origin | Jasmine from Guangxi, China; Green Tea Base: Xiapu County, Ningde City, Fujian Province |
Origin & Terroir of Jasmine Green Tea
Green Tea Base (Xiapu County, Ningde, Fujian)
This Jasmine Green Tea uses a green tea base from Xiapu County, Ningde, Fujian. The base is primarily machine-harvested, which helps control cost and makes this Jasmine Tea a better-value option for daily drinking.
It has a stronger tea taste with slight bitterness up front, followed by a strong sweet aftertaste. This style is especially suitable for drinkers who prefer a bolder jasmine green tea, including as an after-meal tea.
Jasmine Flowers (Hengzhou, Guangxi)
The jasmine flowers come from Hengzhou, Guangxi province, China , one of the major production regions for jasmine flowers and Jasmine Flower Tea in China and worldwide. We use 5-round scenting so the floral aroma blends more deeply into the tea leaves, creating a fuller and longer-lasting jasmine fragrance.
The flowers are hand-picked, and this style of Jasmine Flower Tea production uses a high volume of fresh flowers (about 500 g of flowers for 500 g of tea), which increases both production time and cost.
Our Sourcing Method
We do not rely on one fixed farm. Instead, we collect samples from multiple sources each year and repeatedly test, screen, and taste them to select the most balanced and consistent version.
For this Chinese jasmine tea, we specifically prioritize better value, stronger tea taste, stronger sweet aftertaste, and fuller jasmine aroma—making it a practical Jasmine Tea for daily mug brewing, especially for drinkers without gongfu tea equipment.
Jasmine Green Tea FAQs
Q1.Does this Tea contain caffeine?
However, because the tea base is more broken, caffeine may release faster during brewing, so it may not be ideal for caffeine-sensitive drinkers.
Q2. How should I brew Jasmine Green Tea?
For mug brewing, use 2.5 g of tea per 300 ml of water at 85°C (185°F) for 2-3 minutes. For Gongfu style, use 5 g per 120 ml for 4-6 seconds, increasing gradually.
Q3. Is this Jasmine Green Tea suitable for beginners?
Absolutely! Jasmine Green Tea is beginner-friendly and can be brewed easily in a mug, making it perfect for those new to tea.
Q4. Can I brew this Jasmine Green Tea without gongfu tea set?
Yes, Jasmine Green Tea is ideal for mug brewing, so you don't need any special tea equipment to enjoy it.
Q5. What is the flavor profile of this Tea?
Jasmine Tea has a bold, bittersweet taste with a slightly astringent mouthfeel and a strong returning sweetness, complemented by a clean jasmine fragrance.
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