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This oolong tea from Phoenix Mountain in Chaozhou, Guangdong, is a moderately fermented oolong tea with a distinct grapefruit blossom aroma. The grapefruit blossom fragrance is a typical representative of the light fragrance type in the Dan Cong oolong tea family, known for its natural floral scent. The best quality tea is generally harvested in the spring and autumn seasons, with NPTEA usually selecting spring tea. This oolong tea has a smooth taste, without bitterness or astringency. For those who don't prefer strong, heavily roasted oolong teas like Da Hong Pao, this tea is a more suitable choice. When brewed with boiling water, the fragrance becomes very pronounced.
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