A gaiwan is a traditional Chinese tea brewing vessel that dates back to the Ming dynasty or earlier. It consists of three parts: a lid, a bowl, and a saucer. The gaiwan is primarily used for brewing tea, especially in Chinese tea ceremonies. Gaiwans became popular during the Ming dynasty when loose-leaf tea brewing...

Black tea is one of the most popular types of tea worldwide, cherished for its rich flavor and unique aroma. It's especially beloved in the UK, whether enjoyed with milk at breakfast or sipped plain during afternoon tea. However, to truly unlock the flavor of black tea, mastering the right brewing method is crucial....

Drinking tea is incredibly healthy, as tea is a natural plant-based beverage without any added artificial flavors or colors. Because of this, many beginners have started falling in love with tea. However, when newcomers first get their tea, they are often unsure how much loose leaf tea to use, leading to confusion. Some even...

Read the blog to learn how to make cold brew tea at home, choose the right tea, and follow detailed brewing steps. Cold brew tea is a refreshing and healthy option for summer, with less caffeine intake.Click NPTEA bolg to learn how to cold brew te.

Choosing the right tea ware is essential for brewing tea properly, as different types of tea require specific tea ware to fully showcase their unique flavors. For many new tea enthusiasts, selecting the right Chinese tea ware can be confusing. Don't worry—this is a common issue when starting with tea. The following guide will...

The three key elements for brewing a great cup of tea are temperature, tea amount, and steeping time.