Using a microwave to heat water for tea can be highly unsafe. Microwaving water may cause it to overheat, and when stirred or tea is added, it could result in sudden splashes that lead to burns. NPTEA recommends using a traditional kettle and carefully controlling the water temperature to brew the perfect cup of...

The correct brewing methods can enhance the flavor of tea. Understanding the chemical components of tea, such as polyphenols, amino acids, and volatile compounds, helps clarify the underlying principles. By adjusting brewing time, water temperature, and tea leaf quantity, you can brew a tastier cup of tea.

A tea pet is a traditional Chinese tea accessory placed on the tea tray to enhance the brewing experience. Made from materials like Zisha clay, ceramics, and stone, tea pets involve hand carving and mold forming. Learn about their materials and craftsmanship to elevate your tea experience.

Learn how long to steep green tea for the perfect cup! Ideal steeping times: 1.5-2 minutes in glass cups or 20-30 seconds with a gaiwan. Discover how to brew green tea correctly using precise water temperature (80-85°C), avoiding bitterness, and mastering techniques for glass vs. gaiwan methods. Click to unlock pro tips for balanced...

A gaiwan is a traditional Chinese tea brewing vessel that dates back to the Ming dynasty or earlier. It consists of three parts: a lid, a bowl, and a saucer. The gaiwan is primarily used for brewing tea, especially in Chinese tea ceremonies. Gaiwans became popular during the Ming dynasty when loose-leaf tea brewing...

Black tea is one of the most popular types of tea worldwide, cherished for its rich flavor and unique aroma. It's especially beloved in the UK, whether enjoyed with milk at breakfast or sipped plain during afternoon tea. However, to truly unlock the flavor of black tea, mastering the right brewing method is crucial....