Explore the delicate world of white tea, from premium  Needle and White Peony to Gong Mei and Shoumei. Learn about white loose leaf tea benefits, caffeine content, taste profiles, and expert brewing tips in this definitive guide.

Discover whether jasmine tea is classified as green tea, its origins, and how to identify authentic jasmine green tea.

Explore the differences between black tea and green tea, including caffeine levels, brewing tips, and health benefits. Find out which tea—rich black tea or refreshing green tea—is perfect for your lifestyle and taste preferences!

China is the birthplace of black tea, and all types of black tea and processing techniques around the world originated from China. Chinese types of black teas include Lapsang Souchong, Keemun Black Tea, Dianhong Black Tea, and Chuanhong Black Tea. Internationally renowned black tea types include Assam Tea, Darjeeling Tea, and Ceylon Tea.

In Chinese restaurants, tea is a common beverage, typically served before meals. Chinese people are accustomed to drinking tea after meals to alleviate greasiness. Read the blog to learn about the types of tea served in Chinese restaurants.